Snell & Wilmer
Patrick Paul is a practical problem solver with more than 25 years of experience developing meaningful
relationships with critical decision makers. With notable land use, environmental due diligence, zoning,
regulatory, renewable energy and litigation experience, Patrick assists both large and small clients in
traditional and developing industries manage regulatory compliance issues associated with the construction
and development of manufacturing, distribution, renewable and fossil fuel power production facilities,
hospitality venues, and the management of related complex land use, environmental and regulatory issues.
He also provides land use and zoning counseling and assists new and expanding businesses maximize
available economic incentives to facilitate relocation and growth.
Patrick consistently represents clients before a bevy of regulatory agencies on environmental permitting
matters, including air emissions, water utilization, wastewater discharge, and energy storage matters. He
also represents clients in connection with the use of drones and unmanned aerial vehicles. In addition,
Patrick regularly counsels clients with respect to the acquisition of food safety and liquor licenses regarding
the production, importation and distribution of spiritous liquors for alcohol beverage companies, brewers,
hotels, management companies, golf courses, restaurants and bars. He is a frequent author and speaker on
these issues to various industry, legislative and legal education organizations, including as an adjunct
professor in the Master of Real Estate Development (MRED) program at the W.P. Carey School of Business
at Arizona State University.
Contact: (602) 382-6359